A raw balsamic vinegar that is double fermented with California zinfandel grapes and ripe Triple Crown blackberries. Rapture is lovingly crafted on a nutrient dense, family run farm in California's Central Coast.
Taste Notes: Bold, Berry, Rich, and Decadent
Enjoy With: Salads, Marinades, Mozzarella and Tomato, Bread, BBQ, Peaches and Summer Fruit.
Also pairs well with Awake, and Ardor.